Strawberry Frozen Yogurt

SERVES 5

Ingredients

• 2 cups vanilla yogurt
• 2 cups frozen strawberries
• 1/2 cup vanilla yogurt
• 4 teaspoons sugar

Directions

1. Fill a 16 cube ice cube tray with 2 c of the vanilla yogurt. Freeze for at least 3 hours, or until frozen solid.

2. Place yogurt cubes, frozen strawberries, sugar and the remaining 1/2 c of vanilla yogurt in the Master Prep Pitcher. Secure the top and pulse for 10-20 seconds, until smooth and creamy.

3. Serve garnished with a fresh strawberry or whipped cream. If yogurt softens or you prefer a thicker texture, place the finished frozen yogurt in freezer for 20 minutes to harden before serving.